tagliatelle

One of my ways to relax is to cook. Friends and family constantly tell me that I should open a restaurant. Frankly I think that they tell me this only so that they can get out of cooking themselves, though. Quickly creating something to eat out of what is available in our fridge and pantry has become a particular challenge that I enjoy and, up until now, I have never really taken note of what gets thrown into the pot when creating. Last night I actually took note of what was being used to … [Read more...] about Tell me if this Recipe is a Keeper