courgettes

This recipe is a twist on my Thai Seafood Green Curry one as it only uses Calamari rings. If you are anything like me you have a love hate relationship with calamari - sometimes you get it just right and it is tender and tasty and other times you use the rings to hold your rugby socks up and for a long time! I have done this version of my Thai Seafood Green Curry with two Calamari 'versions' - steaks and rings. Calamari steaks are relatively easy to cook and keep tender - score in a diamond … [Read more...] about A Tough Day Demands Soft Calamari